About Mandy Morris

​Mandy is a well-rounded culinary professional with a unique blend of culinary and business knowledge.  She graduated from San Francisco Cooking School's Culinary Arts program in 2014, and has trained in the professional kitchens of a Michelin-starred chef and a Top Chef Just Desserts winner. She has practical experience in different aspects of food media, specializing in food and recipe videos. Additionally she is skilled in recipe development, testing, and editing as well as food styling.  She has an excellent understanding of financial and operational business processes from over 10 years of business systems support and implementation.

Full portfolio and references available upon request.